| Tie up the Bunny |
| Cut skin around feet, pull skin down from around the legs |
| Continue to cut gently all the way down the belly, pull skin down |
| Pull skin down and around the rest of the rabbit over the head |
| Cut off feet, cut off head |
| Gently cut down the abdomen |
| This is where all the guts will come out. Make sure you do not bust urine bag. Pull out guts and dispose of in compost pile. |
| Cut down the chest cavity |
| Heart and lungs, pull out and dispose. |
| Now, you have cleaned a rabbit! Make sure you rinse off the blood. |
| Cut legs off. Steve read about using pruning shears, and he did. It worked great. |
| Viola! Rabbit for dinner! |
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